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Salsa Bar & Grill is one of Port Douglas's most loved restaurant to so many people. This very nicely produced book has been designed to give readers the opportunity to experience the food and unique story of the restaurant. Peter Evans has even said that the Linguini Pepperincino with Garlic Yabbies would be one of his most favourite dishes in the world. Quite an endorsement. The recipes are excellent as is the photography. This would be great asset to any library either home or at your restaurant. Worth a look.